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What are the 4 Mexican states that have the largest pork meat production?
Puebla, Jalisco, Sonora, and Yucatan
Colima, Veracruz, Tlaxcala, and CDMX
Campeche, Quintana Roo, Chiapas, and Yucatan
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What are the lean cuts of pork meat?
Feet, Ribs, and Trotters
Loin, Fillet, and Tenderloin
Loin, Ribs, and Ear flaps
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How many kilos of pork does an average Mexican person eat every year?
Almost 30 kg
On average 21 kg
Less than 5 kg
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What’s the best-known song in Mexico about pigs?
Three Little Piggies (Los tres cochinitos)
Pig (Cerdo) by Molotov
Cielito Lindo
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